Quick & Easy Pasta Recipe
This quick & easy pasta recipe is a fantastic weeknight meal that tastes like it’s from a five-star restaurant. Made with seafood marinara mix(shrimp, fish, calamari, and mussels), and fettuccine pasta tossed in an herby tomato sauce, this pasta dish is dinner on the table in less than 30 minutes.
Servings: 6
Ingredients
- 500 grams Fettucine pasta
- 500 grams Strawberry tomatoes
- 175 grams Tomato paste
- 1 cup Water
- 250 ml All- purpose cream
- 1 tbsp Brown sugar (optional)
- Salt & pepper
- Dried Oregano leaves
- Parsley flakes
- Basil leaves
Instructions
- Boil water and cook the noodles following the instruction on the packaging label.
- Heat oil in a pan. Saute garlic and onion.
- Add the Strawbery tomatoes. Add salt & pepper. Add water. Cover the pan and simmer until the tomatoes are soft.
- Now we can add the mixed seafoods. Add Parsely, Oregano, and tomato paste.
- Add all- purpose cream.
- Sprinkle with fresh bay leaves.
- Serve hot & enjoy!