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Chicken Recipes
Stir Fry Chicken & Vegetables
Been craving for some healthy food but hopefully one that does not compromise your sense of taste? You just hit the right page! It is so difficult nowadays to find good food especially when you are surrounded with fast food and restos all over. Worry no more as we...
Special Bihon Guisado
We had our ramen and pasta, but what’s really your fave Meryenda? If Bihon is your answer, then Bihon is what we’ll cater to! You might’ve already tried cooking Bean Sprout Ramen and Creamy Vegeroni Pasta, but our dish today is more local and fond to the Filipinos’...
Special Macaroni Soup Recipe
It’s June, and apart from being dubbed as the “Month of Weddings” like what we then talked about in
Crispy Fried Chicken Legs
Many of us have a certain favorite chicken part— some are so hyped to see wings served, or the breast
Pork Recipes
Pork Belly Dinuguan
We already had our Pork Belly Adobo and Pork Belly Binagoongan. Now it’s time for Pork Belly Dinuguan! While the name somehow brings horror, same with its color, today’s specialty is rather yummy than horrific. Bloody stew is the dish we love to scrape to the last...
Pinakbet Mixed With Sweet Pork Ham
Somehow, the quarantine season taught us to plant. And when it’s harvest time, we have ingredients
Ginataang Kalabasa Na May Pork Giniling At Hipon
Filipinos love eating dishes with coconut milk. Personally in love with Filipino native cuisine, we have
Garlic Rice With Sweet Pork Ham
Today mag luluto ako nganyun ng Garlic Fried Rice! Lalagyan natin ito ng Sweet Pork Ham! Eto yung ham na natira ko nung isang araw. Simpleng preparation lang to at lagyan din natin ng mixed vegetables. Tara umpisahan na natin ang ating Garlic Rice With Sweet Pork Ham....
Beef Recipes
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Seafood Recipes
Kinunot Na Pagi
Aside from Bicol Express that everyone loves, we are so delighted to introduce another pride of the Bicolandia Cuisine— Ginataang Kinunot na Pagi! This Flaked Sting Ray in Coconut Cream Sauce is just one of the best Bicolanos have offered to Filipino cooking. This...
Sinigang Na Hipon
Asim kilig? Does that ring a bell, or are you unfamiliar of it, because only Filipinos (and Pinoys at heart) can surely relate to how this exactly feels? Many of us here love challenging tastes. This is probably why you clicked this page in the first place! It is with...
Special Garlic Buttered Shrimp
Did you like our oven-baked butter shrimps Garlic Buttered Shrimp? If yes, then you’ll surely love this, too!
Sinigang Na Ulo Ng Salmon
Craving for a special taste in a stew? Then it is time for a classic Sinigang! Filipinos love them!
Tuna Head Paksiw sa Gata
Wondering what other things to cook with tuna fish? How about trying out Tuna in Paksiw mode!
Homemade Pasta With Century Tuna
Today is Pasta Time again! If you have already tried and enjoyed our Creamy Vegeroni Pasta, this time we
Vegetable Recipes
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