Chicken Recipes
Chicken Adobo Recipe
Ang Chicken Adobo ay isa sa pinaka madaling lutuin pero nag dadala ng sigla sa hapag kainan ng mga Pilipino. Ang iba ay ibina babad ito sa soy sauce, vinegar at garlic ng para lalong malasa na talagang masarap ka sama ang mainit na kanin. Ang daming style ng pag luto...
Chicken Afritada
This Chicken Afritada recipe is perfectly tendered in a fresh tomato-based sauce combined with potatoes, carrots, and bell peppers. Definitely easy to prepare and quick to cook which is perfect for family lunches or dinners and special occasions. While I used canned...
Shrimp in Garlic & Mushroom
Searching for an easy but delicious meal? Well, you don’t need to search further when you’ve got shrimp in mushroom sauce. This never-before dish explodes with luscious flavor using the help of the crispy garlic, along with the tasty, scrumptious mushrooms. The...
Chicken Adobo sa Gata
This Chicken Adobo is made of chicken cuts slowly cooked in garlic, onion, soy sauce, and coconut milk. There is a delicious balance of salty and savory thick sauce. This is one of Filipino’s favorite dishes for a good reason. For some reason, I love to use chicken...
Chicken Arroz Caldo
This chicken arroz caldo version uses sticky rice (or malagkit). I find it more attractive to add a pinch of saffron (kasubha) to give a brilliant yellowish color and aroma to the rice when cooked. This chicken arroz caldo can be served any time of the day, however,...
How to Cook Special Arroz Caldo
This Special Arroz Caldo is the ultimate Pinoy comfort food made with rice, chicken, and flavors from aromatics like fresh ginger, onion, and garlic. Then topped with toasted garlic, spring onions, and hard-boiled egg for an unforgettable one-pot meal experience....
How to Make the Best One-Pot Chicken Recipe
You’ll never have to worry about dinner again with this fuss-free One Pot Chicken Rice ala Kusinang Bicolana! It’s brimming with flavors from bay leaves, cinnamon, cloves, cumin, and rosemary. And did I say that this has bell peppers, olives, carrots, and potatoes,...
Chicken Adobo Rice
Ready for adobo? It’s a sure YES for us here at Kusinang Bicolana! Adobo is a staple for many and you’ve probably read, watched, and even tasted a lot of Adobo recipes, but, just like you, we just can’t get enough of its variants. No wonder we have already shared with...
Sotanghon Guisado
Are you a pancit lover? If that’s a yes, then you’re really gonna be bestfriends with Kusinang Bicolana! We have then featured Special Bihon Guisado and Pancit Canton Guisado here and yet here’s an easy noodle dish just for you! We are talking about Sotanghon Guisado...